We will then reach out with a form for you to indicate what cuts you prefer. Check out this helpful article from Modern Farmer about pork cuts, including what part of the pig they come from, and how to cook them! The Berkshire pig is the oldest recorded pedigree pig in Britain, discovered in the 17th Century by Oliver Cromwell’s army when stationed in Reading. Studying the pedigrees on Ed's pigs is like a walk through the history of the Berkshire breed's fixation on meat quality attributes, with almost no reflection of any of the popular names showing up in modern Berk lines. Ed's pigs show  pedigrees rich in traditional Berk bloodlines tracing back to renowned Berk meat quality sires greats imported from old English lines like Peter Lad and  Abraham Lincoln or their American offspring popping up here and there amidst generations of Ed's own "in-house" matings from retained sons and daughters of purchased boars. Breeder Name City State Phone Email; Foxtail Farmstead: Bedford PA (814) 624-2410 Primrose Dale Farm, LLC: York Springs PA (717) 451-3479 Blue Rooster Farm: East Waterford PA (717) 734-2082 Lazarus Farm: Whitehall PA (610) 799-3831 Bryan Smith Showpigs: New Enterprise PA (814) 979-5170 Can’t find the right Berkshire Pig in Pennsylvania? Our first experiment with some more modern Berk lines came in the form of a boar we purchased from Jim Parlett Jr. down in York County; another nationally recognized PA Berk breeder. Our Pigs . We are now into our third generation of very tightly line bred individuals with the Parlett boar or his sons on the sire line, and retained two intact boars from this "Triple Gusto" mating to use as future sires for our spring farrowing. But our real entry into the pig business came in 2009 when we made the decision to purchase four registered Berkshire gilts from Ed Brummer and begin our own swine breeding program to supply our growing market for pasture based pork. Since Ed has consistently also selected for calm, productive momma pigs in a combination of pasture and low-cost old style barn farrowing pens, we also felt that his sows were likely to help us ease into the learning curve we'd face in raising our own pigs "from scratch.". All content property of Penn's Corner Farm Alliance. While we have no aspirations of breeding for the show ring, we have found a ready customer base for those early litters among people looking for project pigs. Three hundred pound pigs could also overwhelm our customers; it's a lot of pork to deal with for whole-hog customers, and portion-size conscious retail customers prefer chops that don't overwhelm their dinner plate. Order half of a Berkshire hog through Penn's Corner! We found our Gusto bred piggies seem to fit the bill for that market and expect this new boar will as well. Their program seems to reflect the same kind of consistent commitment to continuing the heritage of pork excellence the Berkshire breed has spent the last few centuries establishing; while continuing to ensure a balanced, multi-trait selection process for other valueable production traits as well. Butchering costs paid by purchaser, I have a custom butcher that I use in auburn. Those two daughters are bred to our new herd boar to farrow this summer and will be used to add some additional outcross genetics into our "growth and volume" line of sows. Find useful information on everything related to your Hobby Farm or Homestead!!! Weanlings for sale Unregistered weanlings $130 each at 8 weeks old If you have dreamed of raising your own food and want your kids to know where their food comes from then Berkshire pigs are perfect to start out. Jonas Schwartz of Pleasant Valley Swine's hogs: Are kept on organic pasture and in an uncaged barn. If you are paying by check you can mail it to Penn's Corner Farm Alliance at 150 54th Street, Pittsburgh, PA 15201. Please note there is an additional charge for seasonings, and you can only chose one flavor of sausage OR ground pork. we have added additional bloodlines to our herd since then, we continue to keep our core group of foundation sows line-bred back to the genetic foundation we started with from Ed's herd. It is the constant blending of the old and the new offered through Berkshire bloodlines -- along with the periodic creation of a few extremely close-bred individuals -- we see in many of the GBI pedigrees that has informed our own approach as relatively new Berk breeders trying to pay our way through the sale of retail pork. We look forward to hearing from you! Better yet, some of the very best Berk breeders are all within an hour or so of our farm here in South Central PA.  People like Ed Brummer, who has been raising purebred Berks in small-scale production systems over multiple generations. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~. The men couldn’t wait to carry the news to the outside world of these wonderful hogs of Berkshire, larger than any other swine of that time and producing hams and bacon of rare quality. Although not "hyped" as a heritage breed, Berkshires are one of the oldest recorded pig breeds. Ready to go now. In the 1800's, Japanese diplomats were gifted with Berkshire pigs, and "Kurobuta" (translated "Black Pig") is still the premium pork of Japan! We  appreciate the Gusto line pigs for their ability to do just about everything that we've asked of them, if not a little bit more. Contact orders@pennscorner.com if you are interested in a half hog share! $125 . You can expect to receive about 75% of the hanging weight. Most recently, we purchased a boar from Greg and Beth Innerst, also from York County. Saanen Goats – Info, Breeding, and Dairy Goats For Sale! Seasonings available are: Salt and Pepper, Maple, Sweet Italian, and Hot Italian. So rare in fact, that as of 2008 there were only 300 known breeding sows in existence. If you have a preference for the size of your hog, please let us know. After several years of production from our original sows and boar from Ed, we purchased another boar from him sired by a Conover bred boar, AJC1 Lion Cub 11-1 and out of the same Brummer sow line that had worked best from us in our initial foundation lines. Contact Us. The meat from this breed is very high quality and is valued all around the world by restaurants and consumers alike.Jonas Schwartz of Pleasant Valley Swine's hogs: Pricing: The price of your hog share is based on the weight of the hog after harvesting. We sell by the half or whole hog. If you desire the convenience of having pork in your freezer, then a half hog share is a great option! The deadline to reserve a half hog for this round is April 19th, 2019 for pick-up from our warehouse in late April/early May. Today, Berkshire pigs are smaller than their ancestors and are solid black with prick ears, white socks and white tip to tail. Both our sows and boar can be seen. Logan Family Farms and Pleasant Valley Swine raise a heritage breed of hog called Berkshire, which is one of the oldest breeds of pig and can be traced back over 350 years! The pork fat is available upon request, as well as the tongue, liver, bones and heart. The total cost can vary depending on the type of cuts you request. There is a high demand overseas for this breed of pig, especially in Japan where it is marketed as Black Pork and sold at a premium price. Here is a helpful article about pork cuts, including what part of the pig they come from, and how to cook them! On each page you'll find the complete contact information for each breeder including; website links, phone numbers, and e-mail addresses. Or, if you have a specific question, shoot us an e-mail at: [email protected]. I even rendered the lard and used it for cooking. After talking to a number of breeders with boars available, we decided to drive down and look at Parlett's boar. Since at this point, all of our cash flow from our swine breeding efforts came in the form of meat sold in packages, we were interested in trying to pack as much high quality pork onto our 225 lb carcasses as possible; and -- even more importantly -- try to get them to market weight in as little time as possible. . If you are seeking premium Berkshire Kurobuta pork, contact us and we will custom feed a pig for you. 5 Berkshire pig growers for sale. Pigs have been part of our farming operation at one level or another for quite a few years. Our Mission: Our mission here at hobbyfarmwisdom.com is to provide the most comprehensive information, directories, and articles about Hobby Farms and their animals. He is a WPF3 Whip 99-2 son out of a Fast Lane daughter. This allows us to cover our entire sow herd with one boar over the winter to produce highly productive feeder pigs in late winter/early spring to either sell as project pigs or finish on pasture for our customers. It clearly wasn't a market we could afford, though we're thankful there are those who care enough to keep these strains of hogs around. All pigs are very strong and lively. Having trouble deciding? They have been  recognized for exceptional meat quality since the days of Oliver Cromwell, and have backed up that reputation over the past century here and in the UK, as well as in Japan, with its relentless focus on measuring meat quality attributes within the registered population. Photo(s) added: , Another New Photo, Another New Photo, Another New Photo. Berkshire Pigs For Sale In Pennsylvania. We have over 1,000 different breeds of small animal livestock, game fowl, and exotic pets listed here. Deposits can be made online from Mondays at 1pm through Fridays at 12pm, during the Farm Stand order period. So whether you're looking to fill your freezer with quality Berkshire meat, or fill your barn with high quality Berk genetics, give us a call. 7 to 8 weeks old approx 40- 50 pounds. Please check us out on Facebook, Pinterest, Google+, and Twitter. They finish extremely quickly, provide long, well muscled carcasses, are very sound, and retain exceptional eating quality. We partnered with Village Acres early on to provide farm raised pork for our growing customer base. Nevertheless, the price of purebred breeding stock of the "heritage" hogs was astronomical compared to "conventional" hogs. You've found the “Pennsylvania Berkshire Pig Breeders” page here at Hobby Farm Wisdom! Check out our weekly CSA Blog full of recipes and stories about our farmers! This page was created using the Small Farm Central web development service. Check in: Or, to see a list of ALL the Berkshire Pig breeders in the US: Also, check out Pennsylvania breeders of some other farm animals: Are you a farm animal breeder who isn’t listed. Delivery to them is included in the price. These pigs showed influence from popular Berk sires Major Girth, Different Strokes, and First Class. We knew from our experience raising feeder pigs that most conventional breeds need to be raised to over three hundred pounds before they have enough fat to keep from drying out when cooked. The meat from this breed is very high quality and is valued all around the world by restaurants and consumers alike. Kept on organic pasture and in an uncaged barn. We used him on our full sow line for this year's spring pigs, and will use him on our growth and yield sows for our fall pigs as well. We'd love to do business with you. Feeder Pigs always available. Purchase a Whole or Half Free-Range Berkshire Hog. Our hogs graze on pasture and are supplemented with locally sourced feed that contains no corn or soy. Pygmy Goats For Sale – Info, Locations, and Prices! So in the end, while  we acknowledge there are very likely useful hog genetics that would work well on our farm in any breed -- heritage or conventional -- the Berks just felt like the best fit all around; both because we really liked the pigs.

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